A Love Letter to Seafood

Dear Creatures of The Deep Sea,
                                                   
My love affair with you started as a chubby three year old when I had my first taste of batter fried Bombil from my mother’s plate. It was love at first bite. My obsession with you’ll only grew stronger with age, and taste. I remember looking forward to Sunday morning fish shopping sessions with mom – my eyes glistening when I’d see you’ll naked in the fisher woman’s basket, my nose sniffing the aroma you’ll would let out, my fingers itching to hold your slimy scaly bodies.

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