I love how food connects us. You could be a banker, a doctor, or a stay at home mom but still pursue cooking and be a masterchef of your own kitchen. And then there are those few who take their hobbies forward and become home chefs and bakers. And honestly, it is these home chefs who whip up the tastiest, heartiest food.
I have so many of my favorites who I always turn to when I want my share of home made desserts, dips and more. Most of which I have met at Small Fry Co.’s curated events. They manage to source the most talented home grown, foodie talent and present them to us via pop-ups and exhibitions. More about them on their Facebook page here.
This Sunday I popped into another pop-up exhibition named ‘Bombay Local’ at The Easel in Juhu. This quaint art hub metamorphosed into this buzzing space packed with stalls exhibiting wares from restaurants, home chefs, bakers, artists, and designers. I skipped all the apparel and beauty products stalls – purely for fear of being tempted, and stuck to what I enjoy the most- Food! I fluttered from one stall to the next, tasting and sampling what was put out, and chatting up some lovely home entrepreneurs. I came home with some interesting stuff, and hence this blog post about my experience- something that I should have done earlier. Read on for my top three picks at this edition of Bombay Local.
